Le bistrot de l'Écu
At the Bistrot de l'Ecu, restaurant of the L'Ecu de Bretagne hotel, chef Cyril Aligné offers you a seasonal menu in a warm setting. Homemade cuisine that will appeal to both gourmets and gourmets. Just a few steps from the train station and the national road, the hotel and restaurant overlook the Place du Martroi, in the heart of the historic center.
EQUIPMENTS / FACILITIES / SERVICES
- Bar / refreshment bar
In the surroundings
What you can find close to ...